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January 5, 2013. Steve Highsmith looks at the nonprofit, MANNA. Steve s guests are Sue Daugherty, RD, LDN, Executive Director at MANNA, and Cyndi Dinger, RD, LDN, Director of Food, Nutrition and Client and Food Services at MANNA. MANNA’s effective use of nutrition has resulted in clients health care costs falling 62 percent for the first three consecutive months after beginning service with MANNA.